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home_server:recipes [2020-08-15 Sat wk33 16:51] – [Onion Soup] baumkp | home_server:recipes [2020-08-15 Sat wk33 17:05] – [Bee Sting Cake] baumkp | ||
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*[[https:// | *[[https:// | ||
- | ====Equivalent Terms and Measures==== | + | ---- |
+ | =====Equivalent Terms and Measures===== | ||
[[https:// | [[https:// | ||
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* In general a fan forced oven is used at the lower range temperatures. | * In general a fan forced oven is used at the lower range temperatures. | ||
++++ | ++++ | ||
- | =====Recipes===== | + | |
- | ====Ratatouille==== | + | ---- |
+ | ======Recipes====== | ||
+ | =====Ratatouille===== | ||
===Ingredients=== | ===Ingredients=== | ||
*4 tomatoes, medium to large, diced (or 2 cans of diced tomatoes, 2 x 400gr cans) | *4 tomatoes, medium to large, diced (or 2 cans of diced tomatoes, 2 x 400gr cans) | ||
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Like most stews, this meal tastes better after 1 or 2 reheats | Like most stews, this meal tastes better after 1 or 2 reheats | ||
- | ====Bee Sting Cake==== | + | |
+ | ---- | ||
+ | =====Bee Sting Cake===== | ||
This is for a not filled version, the cottage cheese base makes up for this. | This is for a not filled version, the cottage cheese base makes up for this. | ||
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This cake is delicious when still warm after baking, but still very nice when cool. | This cake is delicious when still warm after baking, but still very nice when cool. | ||
- | ======Pancakes===== | + | |
+ | ---- | ||
+ | =====Pancakes===== | ||
I prefer the use of butter to pan fry (cook / bake) the pancakes. | I prefer the use of butter to pan fry (cook / bake) the pancakes. | ||
Use of a high burn temperature oil, such as sunflower oil can help, but in my opinion does not taste as nice. Ensure the use of quality ingredients to ensure final product enjoyment. | Use of a high burn temperature oil, such as sunflower oil can help, but in my opinion does not taste as nice. Ensure the use of quality ingredients to ensure final product enjoyment. | ||
- | =====Plain Pancakes===== | + | ====Plain Pancakes==== |
The dough should rest at least 10 minutes and up to 30 minutes (preferably in the refrigerator) | The dough should rest at least 10 minutes and up to 30 minutes (preferably in the refrigerator) | ||
Can give 5-6 pancakes from 26cm diameter pan. | Can give 5-6 pancakes from 26cm diameter pan. | ||
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- Then add the 3 eggs and a pinch of salt. Mix everything into a smooth dough. | - Then add the 3 eggs and a pinch of salt. Mix everything into a smooth dough. | ||
- Now let the pancake batter rest in the fridge for 10 to 30 minutes, so that the flour can swell up nicely and the batter thickens a little. NOTE: Since the ingredients do not combine quickly, the dough should rest to develop and become stable. This helps to prevent the pancake from shrinking and bubbling in the pan. | - Now let the pancake batter rest in the fridge for 10 to 30 minutes, so that the flour can swell up nicely and the batter thickens a little. NOTE: Since the ingredients do not combine quickly, the dough should rest to develop and become stable. This helps to prevent the pancake from shrinking and bubbling in the pan. | ||
- | =====Apple Pancakes===== | + | ====Apple Pancakes==== |
Get good size pancakes from a 24-25cm diameter pan | Get good size pancakes from a 24-25cm diameter pan | ||
===Ingredients=== | ===Ingredients=== | ||
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I remember when my mother made breakfast how much I enjoyed if the insides were still slightly gooey. | I remember when my mother made breakfast how much I enjoyed if the insides were still slightly gooey. | ||
- | =====Banana Pancake===== | + | ====Banana Pancake==== |
===Ingredients=== | ===Ingredients=== | ||
* 3 ripe bananas - only slightly ripe to very ripe - anything is possible | * 3 ripe bananas - only slightly ripe to very ripe - anything is possible | ||
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* A pinch of salt | * A pinch of salt | ||
* 1 tbsp vegetable oil or butter - per pan batch | * 1 tbsp vegetable oil or butter - per pan batch | ||
- | |||
===Preparation=== | ===Preparation=== | ||
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* Cinnamon sugar to taste, sprinkled on top. | * Cinnamon sugar to taste, sprinkled on top. | ||
+ | ---- | ||
+ | =====Easy Apple Strudel===== | ||
+ | ===Ingredients=== | ||
+ | * 2 large apples (Granny Smith); peeled, cored, thinly sliced | ||
+ | * 1 tbsp flour (plain or self raising) | ||
+ | * 1/4 tsp Ground Cinnamon | ||
+ | * 2 tbsp raisins | ||
+ | * 1 (or 2) sheets (25cm x 25cm) frozen ready-rolled puff pastry, thawed | ||
+ | * Extra flour, to dust | ||
+ | * 1 egg | ||
+ | * icing sugar to dust | ||
+ | |||
+ | ===Preparation=== | ||
+ | - Preheat oven to 190°C. Combine sugar, flour and cinnamon in a bowl. Add apples and raisins. Toss to coat. | ||
+ | - Line a baking tray with non-stick baking paper. Place the pastry on a lightly floured sheet of non-stick baking paper. Dust the pastry lightly with flour. Roll the pastry lightly in one direction to form a 30cm x 40cm rectangle. With one short side facing you, spoon the apple mixture over the bottom half of the pastry, leaving a 2cm border around the edges. | ||
+ | - Roll the pastry into a large log. Place, seam side down, on the baking tray. Tuck the ends under the roll. | ||
+ | - Combine the egg with 1 tablespoon of water. Brush with the egg mixture. Cut several 2cm-long slits, 2cm apart, into the top of the roll. Bake for 35 minutes or until golden. Transfer to a wire rack lined with baking paper for 30 minutes to cool. Dust with icing sugar and serve. | ||
- | ====Baked Cheese Cake==== | + | ---- |
+ | =====Baked Cheese Cake===== | ||
Still trying on this one | Still trying on this one | ||
+ | ---- | ||
=====Bratkartoffel - Pan fried Potatoes===== | =====Bratkartoffel - Pan fried Potatoes===== | ||
Is also known as German style sauteed potatoes | Is also known as German style sauteed potatoes | ||
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Becareful with the salt and cheese, you can easily add more, but can not take it out. | Becareful with the salt and cheese, you can easily add more, but can not take it out. | ||
+ | |||
+ | ---- | ||
=====Onion Soup===== | =====Onion Soup===== | ||
===Ingredients=== | ===Ingredients=== | ||
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Ensure bowls used ceramic / stone ware that can handle grill heating | Ensure bowls used ceramic / stone ware that can handle grill heating | ||
- | ====Macaroni Pizza - Simple, but not prepackaged==== | + | |
+ | ---- | ||
+ | =====Macaroni Pizza - Simple, but not prepackaged===== | ||
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-Spread cheese on top | -Spread cheese on top | ||
-Bake for 12-15 minute in oven at heat | -Bake for 12-15 minute in oven at heat | ||
+ | |||
+ | ---- | ||